Tuscany Cooking Experiences!
Learn how to cook true traditional Tuscan pasta.

Our fun and creative hands-on class in traditional Apuan homemade pasta will make you a true expert in creating pasta at home, too!
In the charming location of the Azienda Agricola il "Moretto" farm, from our cooking expert Piera, you will learn everything you need to know about fresh homemade pasta.

The first step will be selecting the best ingredients, paying special attention to the use of the correct type of flour, the use of eggs, and the secrets of the trade that Piera will explain to you.
You will knead, roll, and cut fresh pasta such as, for example, noodles and tagliatelle or have fun creating traditional ricotta ravioli with your own hands.

After all the preparation it will be time to taste your creations along with some good Tuscan wine and a nice chat!

In fact, the lesson will culminate with a delicious meal of the dishes you have prepared, together with a board of cold cuts and cheeses crostini and appetizers typical of the Apuan territory, accompanied by the tasting of 3 wines produced directly by Azienda Agricola Il Moretto.

So, get ready for a fun experience in the kitchen!

Now you can also prepare delicious recipes at home and amaze your guests with the typical recipes of the Tuscan culinary tradition.

Have fun and " buon appetito"!

What to wear for the Fresh Pasta class

For the class, it is important to have your hair tied back and wear closed shoes and comfortable clothing, since you will have to stand while cooking.
After putting on your aprons, under the chef's expert eye, you will learn everything you need to know about homemade fresh pasta.

What is included in the Fresh Pasta class

- Full cooking class with a professional chef at your disposal
- Selection of cold cuts and cheeses,
- Traditional Tuscan crostini and appetizers
- A fresh pasta dish
- Local, sustainable and organic ingredients for meal preparation

paired tasting of 3 wines:

- ARUAL - pure VERMENTINO DOC CANDIA DEI COLLI APUANI -  White Wine
- TERRAZZATO - CANDIA SECCO DEI COLLI APUANI DOC  - White Wine
- GRAN MORO - DOC CANDIA DEI COLLI APUANI - Red wine

The cooking class, including the meal, will last about 3.5 hours